Culinary Class
A hands-on course in Club cooking
Monday, March 26
Spend an afternoon in the Club kitchen and learn from Chef Prefontaine and his award-winning culinary team.
Enjoy wine and food while enhancing your culinary skills. Participants will work together in teams of five to prepare a five-course elegant dinner that evening. Each participant may invite one guest to join them for dinner.
SEE MENU
2 p.m. Arrival
6 p.m. Dinner
$85++
Reservations are limited. Call 817-336-7211 or email front@fortworthclub.com
A hands-on course in Club cooking
Monday, March 26
Spend an afternoon in the Club kitchen and learn from Chef Prefontaine and his award-winning culinary team.
Enjoy wine and food while enhancing your culinary skills. Participants will work together in teams of five to prepare a five-course elegant dinner that evening. Each participant may invite one guest to join them for dinner.
SEE MENU
2 p.m. Arrival
6 p.m. Dinner
$85++
Reservations are limited. Call 817-336-7211 or email front@fortworthclub.com
